IRON OF THE NEW GENERATION
Chela-Ferr® Forte is a food supplement containing Ferrochel® iron (in the form of amino acid chelate) – highly absorbable form of iron in increased dose enriched with folic acid, and vitamins: B6, B12, C.
The ferrum contained in Chela-Ferr bio-complex® features:
- high bioavailability
- safe action
- good tolerance and reduction of adverse effects, which has been confirmed in multi-year scientific research*
- amino acid chelate of a structure scientifically confirmed with the patented FT-IR TRAACS® method
Moreover, Ferrochel® has:
- the GRAS certificate (Generally Recognized as Safe) awarded by the FDA
- the positive opinion of EFSA (European Food Safety Authority)
Ferrum amino acid chelate by Albion® is fully hypoallergenic (US patent no. 7,838,042), which is extremely significant from the point of view of the medication’s safety.
Scientific research has proven that:
- ferrum is an essential element of heme and iron-sulphur proteins, which transport oxygen in the blood and in muscle tissue
- ferrum participates in cellular energy metabolism
- ferrum plays a fundamental role in creating haemoglobin and red blood cells
- ferrum contributes together with vitamins C, B6, B12 and folic acid to the reduction of tiredness and fatigue
- ferrum supports immune system functioning
- demand for iron significantly increases in the perimenstrual period, during pregnancy and lactation, and during increased physical activity
- vitamin B6 participates in erythropoiesis, and is also important for the proper functioning of the nervous system and the immune system
- vitamin B12 participates in the production of red blood cells, and along with folic acid it plays an important role in cellular division
- vitamin C facilitates the absorption of non-heme iron
- folic acid contributes to the proper growth of the mother’s tissues during pregnancy and participates in erythropoiesis
The proper absorption of iron from the gastrointestinal tract and strictly controlled distribution throughout the body is provided by the formed amino acid chelates of the element, characterised by exceptionally high bioavailability and complete safety in application.
An electronic micrograph comparing the absorption of inorganic iron from sulphate with amino acid chelate FERROCHEL® in an intestine
- Iron 28 mg (200%*)
- Folic acid** 400 µg (200%*)
- Vitamin C 40 mg (50%*)
- Vitamin B6 1,4 mg (100%*)
- Vitamin B12 2,5 µg (100%*)
*NRV - nutrient reference value.
** Recommended dose for women who are pregnant, planning pregnancy or during breast feeding – 400 µg or individually determined according to the consultation with your doctor.
Ingredients:ferrous bisglycinate (iron amino acid chelate Ferrochel® TRAACS®), bulking agent – microcrystalline cellulose; maltodextrin, L-ascorbic acid – vit. C, anti-caking agent – magnesium salts of fatty acids; pteroylmonoglutamic acid – folate, pyridoxine hydrochloride – vit. B6, cyanocobalamin – vit. B12, capsule (gelatine, colour E172).
The product is intended for children over 3 years old, adolescents and adult people with increased iron and folic acid demand especially for breast-feeding and pregnant women as well as for physically active, blood donors and vegetarians
Recommended use::Take 1 capsule daily after meal or otherwise after consultation with your doctor.
Keep out of reach of children.
Do not exceed the recommended daily dose.
Food supplements should not be used as a substitute for a varied and balanced diet.
A varied and balanced diet and a healthy lifestyle are recommended.
OLIMP LABORATORIES Sp. z o. o.
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The entire production process is subject to detailed controls – from the purchase of raw materials and packaging, through production, storage and transport. We systematically improve all stages of production using the latest technological solutions. We do not rely only on suppliers’ certificates, we subject the raw materials to additional tests. Each of our products meets the requirements set by Polish laws and common European standards.
Our production lines meet the highest pharmaceutical requirements for the production of drugs and medical products. We meet the standards of Polish law and commonly used global pharmaceutical industry standards. The high quality of our products is acknowledged with awards and certificates awarded to Olimp Labs by certifying institutions as well as the scientific and consumer communities.
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An important element of Olimp Labs’ work is scientific research focused on pharmacy, dietetics and physiology. Our qualified staff works in tandem with scientific and research units, sports associations and athletes, improving the formulations of products introduced to the market and providing advisory services to external entities both domestic and international.
We are responsible for the health and wellbeing of our clients, therefore we focus on the importance of the quality of raw materials used. Thanks to our constant research and analyzes we can attest to the certified effectiveness of our products.
Chelate, as a neutral complex, does not disturb the cells mineral and ionic balance. After absorption, in the hydrolysis process, the chelate is broken down into glycine (an amino acid involved, among others, in protein synthesis, the metabolic cycle of nucleic acids or neurotransmission) and elemental magnesium.
Albions amino acid chelates are a real revolution in the area of the digestibility of minerals such as iron, magnesium and calcium.
In order for these compounds to be assimilated in their original forms and to perform their intended function, the mineral ion formed as a result of the dissociation process of the mineral compound at the acidic pH of gastric juice must be bound by organic components. This process occurs naturally in our body and is called chelation.
Chelation causes the minerals to be:
- perfectly assimilated
- inert and chemically stable
- resistant to the acidic pH of the stomach
- easy on the digestive tract
- absorbed in the intestinal lumen (jejunum and ileum)
Albions amino acid chelates are created in a unique process, which results in formed compounds that easily pass through the intestinal wall, which avoids disrupting natural chelation, and consequently ensures exceptional bioavailability and provides the body with an appropriate dose of the mineral compound.
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